Cooking Steps

1. 

   Step1:Cut the green onion. Cut the garlic into small pieces. Dice carrots. If you like sausages, you can also dice sausages. The rice was mashed with a spoon.

2. 

   Step2:Knock the eggs into the bowl and stir them up. Put oil in the pot. Heat the oil and pour it into the egg liquid. Let it solidify slightly. Stir fry with a spatula and cut it into pieces. Take care not to let the egg paste. Take out the broken eggs.

3. 

   Step3:Put oil in the pot. Heat the oil. Add the scallion. Stir fry the carrot. Add salt and stir for a while. Pour in the rice. Stir while pounding the rice.

4. 

   Step4:If the pot is dry, pour in proper water along the edge of the pot. Add ham cubes. Stir evenly. Add thirteen joss sticks or cumin powder. Stir evenly. According to your taste, add salt. Add garlic cubes. Stir evenly and then out of the pot.