Chinese Food
Noodles with sharp knife
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Today, when I came to the vegetable market, I saw a knife selling noodles, so I bought one. When you come back, you start to make noodles. People who like to eat pasta. If they meet this knife for making noodles, I think they won't stop buying it. I don't know who is so smart. I invented such a simple cutting tool that everyone can use. It's so popular.
Cooking ingredients
Cooking Steps
Step1:Salt, water and flour are ready for use.
Step2:Use light salt water and flour. It's better to make flour and flour harder.
Step3:After reconnection, wake up for 23 hours (pay attention to cover the dough with a wet cloth).
Step4:Clean the vegetables and prepare them for use.
Step5:Wake up the dough. Start cutting with a knife (how much to eat, how much to cut. It's very convenient).
Step6:Put it in the skillet. After the water boils. Below. After boiling, add a little cold water. Cook again.
Step7:Until cooked.
Step8:Then put in the green vegetables. They can be boiled out.
Step9:In a bowl.
Step10:Mix beef sauce or chili sauce (sauce is bought from Kwai Chai) and mix well.
Cooking tips:There are skills in making delicious dishes.
