Chinese Food

Cooking Steps

1. 

   Step1:Wash cucumber and carrot. peel. Cut into long strips.

2. 

   Step2:Hot rice + sesame oil + salt. stir. Wait for the rice to warm. Spread the eggs into cakes. Slitting.

3. 

   Step3:When the rice is warm. Spread it on laver. The rice should not be too thick. Add cucumber, egg, carrot, sausage.

4. 

   Step4:Roll up. Cut in half.

5. 

   Step5:Simple and happy sushi. It's done.