Chinese Food
Banana oatmeal biscuit
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No oil, no sugar. Simple and convenient. The most important thing is that the more you chew, the more fragrant it will be. It will increase the sense of fullness-
Cooking ingredients
Cooking Steps
Step1:Mash two banana
Step2:Add 250g oatmeal (I put 200g oatmeal. 50g corn chips
Step3:Mix wel
Step4:Divide into about 20 grams. Knead and flatten and put into the baking tray
Step5:Heat up and down 180 ℃ for 30 minutes. Let cool. Low calorie snack. The more you chew, the more fragrant it is. Suitable for people who lose weight.
Cooking tips:There are skills in making delicious dishes.
