Chinese Food

Cooking Steps

1. 

   Step1:I use cooked oats. You can eat them without cooking the

2. 

   Step2:Raisins washed and soaked with wate

3. 

   Step3:2-3 egg

4. 

   Step4:Beat eggs and oat

5. 

   Step5:Put the milk in and mix i

6. 

   Step6:Make a small round cake with a diameter of 5cm. Spread it directly with a spoon

7. 

   Step7:Put it in the preheated oven. It's 150 degrees up and down. It's OK in 20 minutes