Chinese Food
Delicious baby snacks banana grains oatmeal biscuits
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Today's recommended biscuit is full of good ingredients. It's full of nutritious dry goods. There are oatmeal, raisins, cranberries, walnuts and sesame. Does it sound very enjoyable. Freshly baked biscuits also have a strong banana aroma. A bite can surprise you to eat the chocolate beans just to melt. The nuts and oats in this biscuit are not only rich in nutrition, but also can enhance the sense of fullness. It's suitable for children to take a few pieces with them when they travel, or as a snack between classes. Proper energy supplement.
Cooking ingredients
Cooking Steps
Step1:Chop the walnuts. Bake in the oven with sesame and oatmeal at 170 ℃ for 7 minute
Step2:Dry clean and drain grapes for us
Step3:Break up egg
Step4:Put the peeled banana into the fresh-keeping bag. Mash it with a rolling pin for standb
Step5:Mix the medium flour, oatmeal, baking soda and salt evenl
Step6:Butter softened at room temperature. Add brown sugar. Whisk with egg beater until puffy. Color lighte
Step7:Add the broken egg liquid in three times. Stir evenl
Step8:Stir well with banana pure
Step9:Put the mixed powder mixture into the mixed butter mixture. Cut and mix evenl
Step10:Pour all the dried fruits and chocolate beans into the mixture and mix wel
Step11:Scoop out the batter evenly and put it on the baking tray with oiled paper. Pay attention to leave a space of 5cm. Because this biscuit is more malleable. If it's not convenient to use a spoon, you can also wear disposable gloves. Take a proper amount of batter, knead the dough and gently flatten i
Step12:Put it in a preheat oven of 175 degrees. Bake for 15 to 20 minutes. The surface is scorched yellow. As the temperature of the oven is not the same, it is recommended to open the oven at 15 minutes. If it is not enough, extend the time appropriatel
Cooking tips:Xinma minniang-1. The sugar in the formula has been reduced to a proper level, because children should not eat too sweet. If they like sweet, they can add about 30 grams of sugar. If you don't have brown sugar at home, you can use white sugar instead. 2. The nuts in material C can also be matched according to their own preferences, such as Padan, hazelnut and flaxseed. 3. Toasting walnuts and sesame in advance will increase the flavor and taste. It's better to bake oatmeal in advance. Otherwise, it's a bit hard to eat. 4. Before adding butter, it's better to spread the brown sugar with a spoon. Otherwise, it's easy to form a very hard small piece. It's not easy to stir it. 5. Keep the biscuits in a closed container after they are made. It is recommended to finish the biscuits in three days due to the addition of bananas. There are skills in making delicious dishes.
