Whole wheat oatmeal biscuit

whole wheat flour:100g oats:50g egg:one milk:100ml walnuts:10g date:two olive oil:spoon https://cp1.douguo.com/upload/caiku/1/1/a/yuan_11737025522d58bbf3ab8e26e71dd6fa.jpg

Whole wheat oatmeal biscuit

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Whole wheat oatmeal biscuit

Cooking Steps

  1. Step1:Mixing and surface of various material

  2. Step2:Make a good face, round and flat, and carve out the basic mode

  3. Step3:Put in some oil. If you like sweet food, put in some sugar

  4. Step4:Microwave oven on high fire for 5 minute

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Whole wheat oatmeal biscuit

Chinese food recipes

Whole wheat oatmeal biscuit recipes

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