Cooking Steps

1. 

   Step1:The beans are broken by hand. The meat is sliced. The tomatoes are chopped. The onions are chopped. The shallots and garlic are foamed.

2. 

   Step2:Put oil in the pot. More oil than usual. Heat the oil and stir fry the meat slices. Add some cooking wine when stir frying.

3. 

   Step3:Put onion, pepper and black pepper on the meat and stir fry them for a few times.

4. 

   Step4:Stir fry beans until discolore

5. 

   Step5:Stir fry tomatoes until they are broke

6. 

   Step6:Add water but not beans. Add salt, white pepper and a little sugar

7. 

   Step7:Taste the soup. It's just as salty as it is. The noodles are salty.

8. 

   Step8:When the soup is boiled, put it in the bowl with chopped shallot and garlic for half a bow

9. 

   Step9:Turn the small torch and put the noodles in the pot evenly. When the soup is about to be dried, evenly sprinkle the soup with chopped shallot and garlic on the noodles. Then boil until the soup is completely dried. Turn off the fire. Mix the noodles and vegetables evenly with chopsticks.

10. 

    Step10:Out of the pot. Fragrant.