Cooking Steps

1. 

   Step1:Wash the wings. Then control the water. Use a knife to slice the wings. Open the mouth. Then put it on the plate. Pour in two spoons of cooking wine, one spoonful of soy sauce, one spoonful of soy sauce, seven or eight pieces of ginger, as well as the sliced green onion. Put in a little salt. Then pour in some coke. Marinate for 5 to 10 minute

2. 

   Step2:Boil the pan dry. Pour in the right amount of cooking oil. It's better to spread the pan bottom. After the oil is hot, put in the wings (don't pour all the water in a plate) and heat it. Don't burn it.

3. 

   Step3:Fry chicken wings on both sides until golden brown. Pour the marinated soup into the pot. Then pour in the remaining Cola in the can. Add 23 spoonfuls of sugar (sugar amount according to your taste). Then cover the pot. Open the fire.

4. 

   Step4:After the soup is boiled, turn the medium and small heat to slowly collect the juice.