Cooking Steps

1. 

   Step1:Put the shredded lettuce in a bowl. Soak in boiling water for 2 minutes. Remove and drain. Squeeze out the excess water by hand. Set aside in the bowl.

2. 

   Step2:Mix sauce - 1 tablespoon of raw soy sauce, 1 tablespoon of oil, 1 half of vinegar, 1 tablespoon of sugar. Mix well. Pour into lettuce.

3. 

   Step3:Put garlic and ginger on the lettuce. Heat the oil in the pot and pour it on the shredded lettuce. Finally, drop some sesame oil. OK.