Winter melon congee

wax gourd:moderate amount rice:12 persons ginger slices:23 water:moderate amount salt:moderate amount oil (not put in weight loss):moderate amount https://cp1.douguo.com/upload/caiku/8/a/7/yuan_8ae86a6293a5dcfe149fa244096a5407.jpg

Winter melon congee

(75933 views)
Winter melon congee

Cooking Steps

  1. Step1:Wash the rice and put it into the electric cooker and boil for 15 minutes. The water is slightly rolling u

  2. Step2:Cut white gourd and ginger slice

  3. Step3:Pour the wax gourd and ginger slices into the pot and cook for 2030 minutes. Actually, it's not so regulated. As long as the wax gourd softens into porridge, add salt and oil according to personal taste (not put in weight loss)

  4. Step4:Beautiful weight-loss breakfast -- dongguaqing porridge is finished

Cooking tips:Tip rice can soak for 15 minutes in advance to absorb water and cook delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Winter melon congee

Chinese food recipes

Winter melon congee recipes

You may also like

Reviews


Add Review