Cooking Steps

1. 

   Step1:Make a bubble of Tricholoma. Wash and remove the ste

2. 

   Step2:Wash onion and dice. Dice bacon and cheese. What's the ratio of the three ingredients? Cheese & gt; bacon & gt; onion. You don't need too much of each. Otherwise, you will have the rest. (in the picture, these are left at last. Finally, I used the egg tart mold to load a pure ingredient. It's good to eat.

3. 

   Step3:Mix the three ingredients. Grind the black pepper into powder. Or sprinkle the black pepper. Add a little salt. Mix well

4. 

   Step4:Spread tin paper on the baking tray. Put the mixed ingredients into the hollow of the imported mushroom. Press it gently with your hand to close it up

5. 

   Step5:Preheat the oven to 150 degrees. Bake the middle layer on the fire for 15 minutes