Chinese Food

Cooking Steps

1. 

   Step1:Warm the vermicelli for a while, then boil it with water. Take it out before it's cooke

2. 

   Step2:Mung bean sprouts can be washed when cooking fine powde

3. 

   Step3:Cut the meat. Shred it well. For simplicity, I used the streaky pork left over from the last barbecue. Fry the meat first

4. 

   Step4:Put oil, bean sprouts, meat and flour in turn. Then A kind of Soy sauce, soy sauce, soy sauce, salt monosodium glutamate. Because fried bean sprouts need to eat some water. You can just cook the powder again. Finally, out of the pot.