Step1:Wash the bean sprouts.
Step2:Small material. As shown.
Step3:As shown in the figure, take one third.
Step4:Put half a spoon of oil in the pot. Heat up the meat on the seventh floor, stir fry it to change color, put 2 tablespoons of vinegar. Stir fry the onion, ginger and garlic to make it fragrant. Put a taste of fresh soy sauce. Then stir fry the bean sprouts, two times, and put a full teaspoon of salt. Half a teaspoon of sugar. Put a full teaspoon of MSG before you leave the pot. Install the tray.
Step5:I didn't take the picture well. You can see the fifth one in (shredded potatoes).
Cooking tips:Don't forget to put the white vinegar. Bean sprouts are not delicious without vinegar.