Chinese Food
Spicy chicken
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Spicy chicken. The best chicken is Chongqing Geleshan spicy chicken. As the saying goes, spicy chicken. Find chicken in spicy . It's better to make it at home if you eat it outside.
Cooking ingredients
Cooking Steps
Step1:The pepper I choose is hot or not. The proportion is 1-
Step2:Dice the chicken, salt it, marinate it with chicken ball wine for 5-10 minutes. \N remove the starch from potatoes by washing them with water.
Step3:Fry the potatoes into golden brown and put them on a plate. (more potato shreds
Step4:Sixty or seventy percent of the chicken oil is over heated.
Step5:I don't know how long it will take? Watch the chicken skin turn yellow and slightly paste out.
Step6:If you have red oil, you can put it in. Stir fry ginger and garlic.
Step7:Add dried pepper. Stir fry the dried red pepper slowly over a small fire to make the flavor. Add chicken. (seasoning - chicken essence, monosodium glutamate, sugar) garlic sprouts. Stir and dish evenly
Step8:Finished spicy chicke
Cooking tips:There are skills in making delicious dishes.
