Cooking Steps

1. 

   Step1:Food displa

2. 

   Step2:Wash the spareribs with clear water and drain them. When you buy the spareribs, you can ask your uncle / aunt to chop them for you. Then pour in sesame oil, cooking wine, white pepper, a small amount of salt, soy sauce. Choose the right seasoning according to the amount of ribs. Mix well and let stand for 15 minutes.

3. 

   Step3:In the process of marinating spareribs, you can prepare the necessary accessories. Sliced onion and ginger. Spare. Cut the orange into 1 / 4 section. Leave it on the last plate.

4. 

   Step4:Then take a small amount of orange peel and cut it into shreds for use. Decorate the dishes. Finally, squeeze the juice manually for the remaining oranges.

5. 

   Step5:Drain the marinated spareribs and put them into a 78% hot oil pan. Fry them thoroughly until the surface is golden. When frying the spareribs, remember to moderate the heat.

6. 

   Step6:When your ribs are fried like this, it's finished. It's going to drool now. But just stick to the delicious food for a while.

7. 

   Step7:Pour in some oil in the hot pot. Add in the onion and ginger. Then pour in the ribs and stir fry. Stir evenly and add in the orange juice. Pour in a small amount of salt, a spoonful of pepper, a spoonful of cooking wine and a spoonful of soft white sugar. Cover and simmer for 20 minutes.

8. 

   Step8:Mix the starch with water. Pour in the spareribs and thicken them. Don't be too thick. After pouring in, quickly turn it for several times and then you will be out of the pot.

9. 

   Step9:Chopsticks can be used to serve ribs. The prepared cabbage can be scalded. The prepared orange slices can be wrapped with sauce. Just set the plate.

10. 

    Step10:Finally, add a little cut orange peel and a bowl of rice. Your honey orange spareribs of high beauty will be ready ~