Chinese Food
Steamed vermicelli with minced garlic and cabbage
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Cooking ingredients
Cooking Steps
Step1:Wash the vegetables and cut them into small pieces. Blanch the oil salt in boiling water until they are 70-80 minutes cooked. So are the vermicelli. Chop the garlic and the chili into foam. Put the garlic and the chili in the pot and fry them. Put the vermicelli and the vermicelli on the cabbage. Steam them in the pot for five minutes. Take out the fried soy sauce and oil.
Cooking tips:There are skills in making delicious dishes.
