Chinese Food
Lettuce in oyster sauce
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Oyster sauce lettuce is a common characteristic dish in Guangdong. It belongs to Guangdong cuisine. It's made of lettuce and oyster sauce. It's nutritious, tender, delicious, fresh and smooth. Lettuce also has the effect of reducing weight. If you want to lose weight, you can eat more. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredient
Step2:Boil the water in the pot. Scald the lettuce for 1 minute and then remove.
Step3:Put soy sauce in the pot.
Step4:Pour in oyster sauce.
Step5:In white sugar.
Step6:Pour in the garlic crisp (chopped garlic. Fry until golden yellow. It's really not available or not).
Step7:Stir fry for 2 minutes.
Step8:Add corn starch into half a small bowl of cold boiled water. Stir in the pot and stir fry until the bottom of the pot bubbles, then turn off the heat.
Step9:Pour oyster sauce on lettuce. Stir well and serve.
Cooking tips:Such a simple recipe. Try it. There are skills in making delicious dishes.
