Chinese Food
Just egg pie
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All eat vegetable eggs. Create more possibilities for your table and health. It's not only delicious but also a life attitude. From plants. Loyal to nutrition -- justegg here all eat plant eggs extracted from healthy, delicious and nutritious plants -- mung bean. Today, more and more people of justegg egg pie advocate a healthy and environmental lifestyle. No matter what they eat, natural and healthy ingredients are the most popular. Justegg all eats vegetable eggs. They are made entirely from plants. They are 100% pure. They can provide protein like traditional eggs. Each egg contains 5g protein. They are not genetically modified, cholesterol free, antibiotic free and gluten free. They are perfect for vegetarians' needs for protein. After all, long-term eating of vegetable food is easy to cause the lack of energy, protein, calcium and fat soluble vitamins 。
Cooking ingredients
Cooking Steps
Step8:Finished product
Step7:Simple and quick. Healthy, tasty and well Kwai.
Step6:Season with black pepper before leaving the pot.
Step5:Cover and simmer for two minutes.
Step4:Continue to blanch the ripe broccoli.
Step3:Let the egg curdle slightly. Put in the shrimp.
Step2:Pour the justegg vegetable egg liquid into the six discs of the preheated chaffy dish.
Step1:Get justegg and all the ingredients read
Cooking tips:Jingdong fresh fitness season selects 4 healthy and good ingredients, 8 folds, 199 plus minus 50 yuan coupons, and has skills to make dishes and delicious life.
