Chinese Food
Fried peanuts with wine and vegetables
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Serve with wine and vegetables ~ dry fried peanuts. I believe everyone likes to eat dried fried peanuts, especially those who like to drink. Yesterday the neighbor gave his son some peanuts to eat. Not enough. It's just that we have it. Do it by hand. Stir fry it with Duoli peanut oil. It's delicious. -
Cooking ingredients
Cooking Steps
Step1:Buy peanuts. Wash them and dry them in a non stick pot. Because there is dust in the storage process. If you feel trouble, you can do it.
Step2:Add Doric peanut oil in the pot. About 150g. Put more than the usual cooking oil.
Step3:Small and medium heat. Put in peanuts. Stir continuously. (do not stick to the pot with small heat. The ordinary pot is heated quickly. Stir fry it with small heat.
Step4:I fried it in a nonstick pan until it's slightly colored and fished out.
Step5:I like to sprinkle a little salt on the salty ones. If the baby eats, he doesn't need to sprinkle salt.
Step6:Put it in a box. Take it to spring outing.
Step7:Finished drawings.
Step8:The beauty is so high.
Step9:I want to eat.
Cooking tips:1. If stir fry it in an ordinary pot, it is recommended to reduce the heat. Because the common pot is thin and heated quickly. The non stick pot is stir fried over medium and small heat. The specific operation shall be adjusted according to the actual situation. 2. Don't sprinkle salt if you don't like salt. Choose according to your taste. 3. Like to eat more stir fried meeting of the older one. Like to eat the stir fried meeting of the younger one until it changes color slightly and turns off the fire. Then install the plate. There are skills in making delicious dishes.
