Cooking Steps

1. 

   Step1:Pour all the ingredients into the basin and add water to stir the paste. Put it in the microwave oven for two minutes. Take it out and stir it again. Put it in for another two minute

2. 

   Step2:Spread the cooked bean flour on the vegetable board. Pour the dingdong glutinous rice flour on it and press it flat. Spread the cherry blossom sauce. Slowly roll it up and down. Cut it into sections

3. 

   Step3:Loadin

4. 

   Step4:Decorate it with fresh mint. You can eat it