Chinese Food
Hot and sour potato shreds
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The most delicious home dish is potato silk. It's sour and spicy. Potatoes can be bought at any time in four seasons. Using the unique physical pressing technology of small pressing flavor which has been passed on for a long time, the vegetable oil of Jinlongyu grandma village preserved the nutrition and pure fragrance of the vegetable oil, and used it to make the dishes healthy and reassuring. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Clean the potatoes with water.
Step3:Clean and cut the peppers.
Step4:Pour in the right amount of the oil.
Step5:Put in the scallion. Burst out the fragrance and then put in the meat.
Step6:Stir fry the meat until it changes color, then pour in the shredded potatoes and stir well.
Step7:Pour in the right amount of vinegar.
Step8:Put the cut chili into the pot and add some salt. Stir fry the chili until it is cut off and then turn off the heat.
Step9:It's hot and sour.
Step10:Super delicious.
Cooking tips:You can choose one of the green and red peppers. I think it's good to fry vegetables with the green and red peppers at the same time. There are skills in making delicious dishes.
