Purple potato and yam porridge

purple potato:moderate amount yam:moderate amount rice:moderate amount water:moderate amount https://cp1.douguo.com/upload/caiku/3/f/3/yuan_3f5c7c6c339127ada594b2d510f927a3.jpeg

Purple potato and yam porridge

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Purple potato and yam porridge

Cooking Steps

  1. Step1:Prepare and handle food material

  2. Step2:Put the ingredients into the pot. Pour in water. Boil it over high heat first. Then turn the low heat and simmer until it is thick

  3. Step3:Out of the pot. Can add nut bibimbap sauce. But Internet search says it's best to eat more than one year old. It's not added

Cooking tips:It's good to drink, and it's good to cook.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Purple potato and yam porridge

Chinese food recipes

Purple potato and yam porridge recipes

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