Cooking Steps

1. 

   Step1:Clean Octopu

2. 

   Step2:The asparagus is cut and soake

3. 

   Step3:Octopus slices. Marinate with 1 spoon cooking wine, 3G sugar and 3G salt for 20 minutes. Marinate well and pour out the extra juic

4. 

   Step4:Put the marinated octopus in the hot oil in the po

5. 

   Step5:Stir fry till eight rip

6. 

   Step6:Take out for standb

7. 

   Step7:Stir fry asparagus in hot oil until it is seven rip

8. 

   Step8:Pour in Octopu

9. 

   Step9:Add 2 tbsp oyster sauc

10. 

    Step10:Stir evenl

11. 

    Step11:Loading and unloadin