Chinese Food
Fried razor clam with XO Sauce
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Cooking ingredients
Cooking Steps
Step1:Heat the lagostina lagudini frying pan over high heat, add a little olive oil, add the chopped onion, ginger, garlic and XO sauce, stir fry for a whil
Step2:Add razor clam, then add cooking wine, raw soy sauce, a little vinegar and sugar, or add some green and red pepper shreds as you like
Step3:Cover the pot. Turn to medium heat
Step4:When the steam comes from the side of the pot, open the lid and stir fry.
Cooking tips:Cooking Tips-1, hot pot of cold oil, natural non stick, no oil smoke - can be pre heated. Confirm with the water drop experiment - chopsticks are splashed into the pot with water. The water is transparent and bouncing. That is to say, preheating has been completed. 2. It is recommended to use lagotini akamiya frying pan-3d three-dimensional heating. The frying effect can be achieved without turning. 3. The nutrition of the food is more reserved, the color is more bright, the original taste is good. There are skills in making delicious dishes.
