Chinese Food
Dace cabbage with black bean sauce
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Buy one for free and one for free for supermarket Douchi dace can. Buy two cans back decisively. My wife doesn't like eating them directly. So I simply processed them.
Cooking ingredients
Cooking Steps
Step1:Wash and control the water content of cabbage. Heat up the oil and put in garlic clove. Dry pepper. Stir fry to produce fragranc
Step2:Put in cabbage. Stir fry in high heat. Put in some salt. Don't be too salty (dace with black bean is salty. It can increase the saltiness of cabbage). Stir well and put into the plate.
Step3:Put the oil in the hot pot. There are two or three fish in the canned dace with black bean. Take out half of them, tear them into small strips, put them in the pot and fry the black bean in the can. (don't take too long. It'll take more than ten seconds. It's too long. The fish is not chewy.
Step4:Pour the fried fish on the cabbage. Sprinkle some shallots.
Step5:The perfect meal.
Cooking tips:There are skills in making delicious dishes.
