Chinese Food

Cooking Steps

1. 

   Step1:Cut off a small piece of the fruit at the bottom.

2. 

   Step2:Slice into V shape.

3. 

   Step3:Cut a 45 degree angle knife. Don't cut it.

4. 

   Step4:Insert 2 into 3 as shown.

5. 

   Step5:Prick the hole with a bamboo stick. Set white sesame seeds as eyes.