Chinese Food

Cooking Steps

1. 

   Step1:Raw material preparation: red wine, tomato sauce, right amount, soup, better amount, salt, black pepper, butter, wheat flour and butte

2. 

   Step2:Stir fried garlic with olive oi

3. 

   Step3:Add the beef, stir fry it and put it into the soup pot (after the beef is cut, add salt and black pepper, marinate it and stir

4. 

   Step4:Stir fry carrot, onion and potato, and put them in the soup pot for later us

5. 

   Step5:Just like thi

6. 

   Step6:Add ketchup and red wine (the bottle opener breaks halfway, so the spanner also appears in the kitchen) hot water is better than food material

7. 

   Step7:Stir fry wheat flour with butter in another pot and pour it into the soup pot so as to make a thick soup

8. 

   Step8:Stew for about 40 minutes and season with salt and peppe

9. 

   Step9:Pour the soup on the plate, use the rabbit mold to pour the rice onto the rabbit's eyes and mouth, use the boiled kelp, use the mold to make the red face, which is the pomegranate seed cut and half made, ha ha, the favorite of the baby rabbit and rabbit ric