Chinese Food
Red jujube pulp with sesame bean kernel
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My mother-in-law made dumplings. I'll make a paste to match it in the morning. Today, sesame seeds, mungbean kernel and red dates are used. These several kinds of ingredients are always available at home. I don't need to tell my friends more about their nutrition. So just drink them.
Cooking ingredients
Cooking Steps
Step1:This pulp is prepared with cooked sesame, mung bean kernel and red dates.
Step2:Soak the red beans and black sesame seeds in advance.
Step3:Then wash the jujube and go to the core for standby. Don't leak it, so as not to affect the blade of the wall breaking machine.
Step4:Put all the ingredients in the hot cup of the wall breaking machine.
Step5:Then add pure water. Live in the water tank of the high-rise building. It's better to filter it.
Step6:Then select soymilk mode to cook. It will take 25 minutes.
Step7:Then add brown sugar according to your family's taste. Or it can be red sweetness without adding.
Step8:In this way, it's finished.
Cooking tips:There are skills in making delicious dishes.
