Cooking Steps

1. 

   Step1:1. Pour the tofu into the plate and cut into small piece

2. 

   Step2:2. Prepare some garlic moss and dic

3. 

   Step3:3. Prepare a small amount of starch to dissolve in water. Spar

4. 

   Step4:4. Add some bean paste to the oil. Stir fr

5. 

   Step5:5. Add some wate

6. 

   Step6:6. Pour tofu into the pot. Add a small amount of raw soy sauce and chicken essence. 7. Add water without tofu. Cover. Cook all the time

7. 

   Step7:8. Boil until there is a little water left. About 15 minutes. 9. Add starch water to the pot

8. 

   Step8:10. Boil the water again. Add in the diced garlic. 11. The tofu is very tender. It's not suitable to mix it with a shovel. At this time, you only need to shake the pot to mix it. The shaking pot that won't shake the pot is also OK. 12. Boil it for another two minutes to get out of the pot

9. 

   Step9:Delicious Mapo bean is ho