Cooking Steps

1. 

   Step1:Malan's head, let go of the water and blanch. Take it out immediately. Wash it in cold water. Squeeze out the water and cut it finel

2. 

   Step2:Tofu cho

3. 

   Step3:Put oil in the pot. Heat and stir fry tofu. Add Malan head and peanut chips. Mix well. Add salt. Sprinkle a little sesame oil before leaving the pot

4. 

   Step4:Put the fried Malan head in a bowl and press it tightly. Put it on the plate