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Dried Malan head
Malan head is fragrant, diuretic and dampness removing ~
Dried Malan head
Malan head is one of my favorite vegetables. It's cool and bright. My mother knows I like it. She specially made a place under the peach tree to plant Malan head. She always picked a big bag of fresh and oily green Malan head for me on the eve o... ...
Mixed dried Malan head
There are many wild vegetables in this season. Of course, most of them are planted. Malan head is one of them. It's a seasonal dish to mix dried parsley with it.
Sprouted Malan head
Everything revives in spring. The bamboo shoots and malantou are delicious and healthy. If you have time to go for a outing, it would be more perfect to dig bamboo shoots and get Malan head.
Malantou crystal dumpling
My family eats dumplings every half a month. This time, the dumpling skin is made by hand. The meat stuffing is added with Malan head.
Venetian Magnolia head
I was going to make the dried Malan head. Someone forgot to buy me the dried balm. I'll gather the number of blinds. It's delicious. -
Shandong pancake NEW
My friend brought the finished Shandong pancake noodles. I don't know how to eat them. So I tried to make Hangzhou style spring rolls.
Dried Malan head
The Malan head in April is very fresh and tender. Buy more to scald it and then freeze it and eat it slowly.
Cold mixed dried Malan head
Make some small dishes for my parents. Eat and talk with them. I think this is what my parents want to see the most. My father likes wild vegetables. Today, I make my father a cold and dried Malan head. Malan head is not only nutritious, but als... ...
Mixed dried Malan head
It's a must in Jiangnan Spring
Three ways to eat Malan head. Nourishing liver and protecting liver at vernal equinox
Spring equinox is a day of equinox. Yin and yang are in balance. In the next period of time, we should pay attention to the balance of body functions in diet. We should eat more vegetables, fungi and other foods rich in vitamins and minerals. Ma... ...
Dried Malan head
I've been working in Shanghai for 7 years. When I came back to my hometown Chongqing, I can't forget a dish -- Xianggan malantou accidentally found malantou on the side of the road (because it's not called this name in my hometown), so I made th... ...
Dried Malan head
Malantou, a kind of wild vegetable in spring, has high nutrition and is a favorite food in Jiangnan area. Its consumption is very seasonal. The best time to respond to the market is March every year. It is generally about 20 days. At this time, ... ...
