Step1:Prepare material
Step2:Take it out with hot wate
Step3:Diced spar
Step4:Boil the water in the pot. Put a little salt and oil in it. Put Malan head in and turn on the fire again
Step5:Take out the drained water for standb
Step6:Minced garli
Step7:Cut the cool Malan head. Put it in the basi
Step8:Add minced garli
Step9:Add salt, sugar and sesame oil. Mix wel
Step10:Roasted peanuts, or fried in a wok. I also add some cooked black sesame seeds. The rolling pin can be crushed. It can be peeled first. It can also be crushed and then blown away
Step11:Mix well in the basi
Step12:There are guests at home who can have a beautiful look.
Cooking tips:There are skills in making delicious dishes.