Chinese Food

Cooking Steps

1. 

   Step1:String beans go to Jinjie and make garlic into your favorite siz

2. 

   Step2:Bring 7g salt to a boil for 5 minute

3. 

   Step3:Heat it up in a pot, add rapeseed oil, heat it up, stir fry garli

4. 

   Step4:Stir fry the four seasons Douchi oil about 10 times, stir the chicken powder evenly, turn off the heat and leave the po

5. 

   Step5:Sheng pa

6. 

   Step6:Compose ma

7. 

   Step7:Compose ma

8. 

   Step8:Compose ma

9. 

   Step9:Compose ma

10. 

    Step10:Compose ma

11. 

    Step11:Shredded tripe with rattan peppe

12. 

    Step12:Tofu with minced mea

13. 

    Step13:Ginger, egg and spinac

14. 

    Step14:Pork tripe with pickled pepper

15. 

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16. 

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17. 

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18. 

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19. 

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20. 

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21. 

    Step21:。。。