Chinese Food
One duck and three meals series - marinated flavor
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Last week, my mother gave me a duck. I took it home and cooked soup for the children. I only drink soup. I don't eat stewed meat. In order not to waste. I want to eat three ducks. Minimize waste. Marinate duck wings, legs and claws.
Cooking ingredients
Cooking Steps
Step1:Heat up a spoonful of sugar in a dry po
Step2:Boil sugar to amber with bubble
Step3:Add a little wate
Step4:Then join the old and the new one
Step5:Sal
Step6:Add ginger slice
Step7:Add enough wate
Step8:Put in octago
Step9:Fragrant leave
Step10:Add food and win
Step11:Boil after foam
Step12:Add onio
Step13:Cover and simmer for two hours. Pay attention to the water leve
Step14:Turn off the fire later. Soak overnigh
Step15:Scoop and loa
Step16:Marinated duck le
Step17:Marinated duck wing
Step18:Marinated duck cla
Step19:Stewed duck hea
Cooking tips:I use two kinds of ready-made spices. You can prepare more kinds of delicious dishes with skills.
