Taro Cake

Lipu Taro (peeled):600g sticky rice flour:200g water:300g shrimp:8 diced meat:8 salt:8 raw:8 https://cp1.douguo.com/upload/caiku/d/a/1/yuan_da06f710b9862d95bb405f5a80d84721.jpeg

Taro Cake

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Taro Cake

Cooking Steps

  1. Step1:Taro peeled and slice

  2. Step2:Diced garlic, diced bacon, diced fa

  3. Step3:Shrimp in wate

  4. Step4:Stir fry shrimps and diced meat in hot pot, then add taro. Add salt and soy sauc

  5. Step5:Stir fry the rice noodles and add them to the taro and steam them in the po

  6. Step6:After steaming, start the pot with shredded chive

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Taro Cake

Chinese food recipes

Taro Cake recipes

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