Chinese Food
Cucumber rolls with bean skin
(76027 views)
The big dish's delight and seasoning package. There is a pot of onion companion bean paste in it. It's used to dip in cucumber or shallot. The taste is excellent.
Cooking ingredients
Cooking Steps
Step1:Tofu skin with a knife all for two.
Step2:Put the cut tofu skin into a large bowl. Pour hot water into the bowl. Scald the tofu skin. Remove the beancurd smell.
Step3:Prepare 2 pieces of onion. 1 cucumber. Cut the cucumber into the length of the onion. Then shred the onion and cucumber. Prepare the bean paste.
Step4:Remove the tofu skin from the hot water. Drain the water. Put the cucumber, onion and bean paste on the tofu skin. Then roll up the tofu skin.
Step5:Finished product.
Cooking tips:If you like spicy food, you can change bean paste into chili sauce. The vegetables in it can also be changed into lettuce, kuju, radish and so on. Parents can do DIY at will. There are skills in making delicious dishes.
