Chinese Food
Super cute smiley potato cake
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Sweet, crisp, soft and glutinous potato cake. With a lovely expression, people can't help but eat several. Lovely smiling face. When you eat it, you will feel a lot better...
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - ① 4 potatoes, ② small half bowl of flour, ③ 2 scoops of Aoyou nengliduo G4 milk powder, ④ proper salt, ⑤ proper vegetable oi
Step2:Peel the potatoes, cut them into small pieces and steam them over high heat.
Step3:Mash the steamed potatoes. Add two tablespoons of Aoyou nenglido G4 milk powder.
Step4:Add flour several times.
Step5:Add two scoops of Aoyou nenglido G4 milk powder.
Step6:Add a little salt.
Step7:Mashed into potato dough.
Step8:And roll the dough into thicker pieces.
Step9:Cut a small round face in the big one.
Step10:Use the bottom of a round chopstick to poke two eyes on the round piece.
Step11:Poke both eyes.
Step12:Spoon out of mouth.
Step13:Smile.
Step14:All right.
Step15:Spread a layer of flour on the surface of the small round dough. Start the oil pan and fry it over medium and small heat.
Step16:It's just golden on both sides.
Step17:Finished product.
Step18:Everyone is smiling.
Step19:Super cute.
Step20:Babies are scrambling to eat
Cooking tips:1. Mashed potatoes are cooked by themselves, so they don't need to be fried for a long time. 2. You can make more frozen food at a time. When you eat it, you can fry it or fry it. There are skills in making delicious dishes.
