Mushroom rolls with bacon

Flammulina velutipes:1 bacon:5 pieces oil:1 small bowl salt:a few raw:2 scoops veteran:half spoon tomato:1 purified water:half bowl meal:3G https://cp1.douguo.com/upload/caiku/1/6/6/yuan_16364dd606593b853d46f11a73799996.jpg

Mushroom rolls with bacon

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Mushroom rolls with bacon

Cooking Steps

  1. Step1:Wash the Flammulina mushroom. Divide the bacon into two part

  2. Step2:Roll it up. Fix it with a toothpick

  3. Step3:Raw and aged oil consumption, pure water and raw meal mix evenl

  4. Step4:Put oil in the pan. Fry it to both sides

  5. Step5:Turn it upside down. Fry it and serve it out

  6. Step6:Stir fried garli

  7. Step7:Stir fry tomatoes to make juic

  8. Step8:Then put the fried mushroom rolls in. Add the sauc

  9. Step9:Don't turn off the fire and take out the juice completel

  10. Step10:Eat wel

  11. Step11:Super deliciou

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Mushroom rolls with bacon

Chinese food recipes

Mushroom rolls with bacon recipes

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