Self adjusting red mogito

rum:100 sprite:400 mint leaf:3040 ice:moderate amount lemon slice:1 lemon juice concentrate:30 https://cp1.douguo.com/upload/caiku/3/c/6/yuan_3c4809f39c36cbb1a92c6289b73c7cb6.jpeg

Self adjusting red mogito

(153527 views)
Self adjusting red mogito

Cooking Steps

  1. Step1:Add ice to the glas

  2. Step2:Pour in one ounce of rum. Put in mint leave

  3. Step3:Another slice of lemon. Squeeze in a few drops of juice and put in. Add 2 to 3 drops of concentrated lemon juice. Finally. Pour in sprite. Pound the mint leaves with a mixing stick. 0k.

  4. Step4:Here comes the point. Add some red win

  5. Step5:A cup of red mojito is a succes

Cooking tips:There are skills to pour red wine into dishes carefully.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Self adjusting red mogito

Chinese food recipes

Self adjusting red mogito recipes

You may also like

Reviews


Add Review