Chinese Food
Steamed bun with mushroom and green vegetables
(153547 views)
Shiitake mushroom and green vegetables are also a classic match. What my mother made is very delicious. She has a unique way to mix the stuffing. Take it out today and share it. If you like, please do it quickly. The point of stuffing mixing is that mom uses this kind of oil. Share it in the next step. Let's talk about today's foreskin. Look at the picture and you can see it. This steamed bun is not Bai Fumei. I need to tell you it's delicious. Why? Because I've added a lot of corn flour. It's a coarse and fine food. The nutrition is a little bit worse than the steamed bun made from fine flour. The vitamins and microelements are more abundant. Usually we make steamed bread and add corn flour to the white flour. The total amount is usually a quarter of the amount of the white flour. Today, I add the flour one by one. The dough has poor gluten and the taste is rough. It doesn't look so beautiful.
Cooking ingredients
Cooking Steps
Step1:Prepare a large bowl. Put the cornflour in the bowl. Add boiling water to heat the cornflour thoroughly.
Step2:Add white flour and yeast when it's warm. Start the chef and make a smooth dough. Standing fermentation.
Step3:When the dough is fermented, blanch the vegetables.
Step4:Chopped mushrooms, chopped vegetables. Set aside in a basin.
Step5:Chopped shallots. Add salad oil to make scallion oil. Using scallion oil to mix stuffing is mother's trick. It can make vegetable stuffing more delicious.
Step6:Mix the cooked onion oil with mushrooms and vegetables. Add salt and white pepper to make the filling.
Step7:Take out the air when the dough is ready
Step8:Divide into small pieces and roll them out. Pack the stuffing
Step9:Make a bun the way you like
Step10:Put it in the cage for secondary fermentation. It will take about 15 minutes in summer.
Step11:Then start the steamer. Steam it for 20 minutes. The zhenmi steamer I use. Steam it out in 30 seconds. It's OK to fix it for 20 minutes. Time after steaming ordinary steamer.
Step12:You can eat delicious steamed buns when you open the pot.
Cooking tips:There are skills in making delicious dishes.
