Chinese Food
Baked mushroom with apricot
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It's not a cold dish, but it's also very simple and refreshing. -
Cooking ingredients
Cooking Steps
Step1:Slice Pleurotus eryngii. Not too thin. 2 mm or so.
Step2:Add salt, soy sauce and barbecue, mix well and marinate for a while.
Step3:Spread tin paper on the baking tray. Brush a little oil.
Step4:Put the mushroom in the baking tray.
Step5:Dongling oven 180 degrees. 10 minutes or so.
Step6:Just put the plate out of the oven.
Cooking tips:I don't have any barbecue at home. I use Orleans barbecue. It tastes good. There are skills in making delicious dishes.
