Step1:Chop the streaky por
Step2:Add scallion, ginger and salt, taste fresh and mix wel
Step3:Put in egg mushroom starch and mix wel
Step4:Spread tofu skin wel
Step5:Roll up the evenly mixed stuffing on the tofu ski
Step6:Roll up and stea
Step7:Cut and instal
Cooking tips:There are skills in making delicious dishes.