It's the most beautiful bowl of yangchunmian. Without it, there will be less soul

scallion:10g water surface:100g raw:2 tablespoons salt:a few lard:half spoon https://cp1.douguo.com/upload/caiku/7/a/6/yuan_7addefca4872f056cf8deba1d13e58c6.jpeg

It's the most beautiful bowl of yangchunmian. Without it, there will be less soul

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It's the most beautiful bowl of yangchunmian. Without it, there will be less soul

Plain noodle soup delicacy plain noodle soup is the most frequent food on my table. I used to know that it was lard in soy sauce noodles. It was delicious and delicious. It was not known that it had a beautiful name Kwai Chun noodle, but it was super delicious.

Cooking Steps

  1. Step1:Chopped scallio

  2. Step2:Boil in cold wate

  3. Step3:Put some salt in the bowl, two spoonfuls of soy sauc

  4. Step4:Add half a spoon of lar

  5. Step5:Add boiling water to make sou

  6. Step6:Stir until the lard is completely melte

  7. Step7:Boil the noodles with water until the noodles float ou

  8. Step8:Put the noodles in the seasoning bowl and add the scallion to start i

  9. Step9:Finished product drawin

  10. Step10:Finished product drawin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook It's the most beautiful bowl of yangchunmian. Without it, there will be less soul

Chinese food recipes

It's the most beautiful bowl of yangchunmian. Without it, there will be less soul recipes

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