Chinese Food

Cooking Steps

1. 

   Step1:Wash the shrimp. Cut the broccoli into small pieces and wash. Press the carrot into small flowers.

2. 

   Step2:Marinate shrimps for 10 minutes with one scoop of starch.

3. 

   Step3:Add oil and salt to the boiling water of broccoli and carrot and scald for 1 minute.

4. 

   Step4:Hot pot and cold oil with scallion.

5. 

   Step5:Put in the shrimps and stir fry to change color.

6. 

   Step6:Stir fry the broccoli carrot evenly. Add a small amount of salt and stir evenly.

7. 

   Step7:Open to eat.