Chinese Food
Boiled peanuts with five spices
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Yesterday, I went to the supermarket to buy things. I saw that the peanut in the vegetable area was very fresh. There was also soil on it. I bought a bag and came back. The spiced peanuts were boiled. It was delicious until I recalled my childhood. I grew up in Northeast China when I was a child. I remember that the most my grandmother did for us was this spiced boiled peanuts. I like it very much. -
Cooking ingredients
Cooking Steps
Step1:Peanuts are rinsed repeatedly in cold water until they are clean. I have rinsed them about 10 times
Step2:Add pure water and spices to the pot.
Step3:Add five spices.
Step4:Add in the raw sauce.
Step5:Add some salt. It can be more appropriate. Otherwise, it will not taste.
Step6:Put the washed peanuts in the pot.
Step7:Bring to a boil. Turn to medium low heat and cook for about 10 minutes. Cover and simmer for 10 minutes before serving.
Step8:It's very delicious
Step9:Simple delicacies.
Step10:If you can't finish eating, put it in the refrigerator in time.
Cooking tips:If you can't finish eating at one time, pour the soup into the appliance and soak it. It must be sealed in the hot weather and put into the refrigerator for cold storage. There are skills in making delicious dishes.
