Chinese Food
Spicy dried bean skin
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It's nutritious to eat more bean products.
Cooking ingredients
Cooking Steps
Step1:The dried bean skin bought from the supermarket is boiled in an underwater pot for two minute
Step2:Prepare the green onion and coriander stic
Step3:Blanched dried bean skin, cut into wide strips, put coriander, lettuce, chicken extract, salt and boiled water, mix evenl
Step4:Spread the scallion on the dried bean ski
Step5:Sprinkle dip water (it's spicy and salty) according to the degree of spicy food you eat
Step6:Hot oil o
Step7:It's delicious to mix evenly and put it on a plate
Cooking tips:Be sure to add boiled water when mixing or it will be salty if you don't need to put a little dry salt in the water. There are skills in making delicious dishes.
