Chinese Food
Home style Mapo Tofu
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Many people like to eat Mapo Tofu. It's spicy and delicious. Tofu also has a high nutritional value. So it's very popular. Today I'll teach you how to make this dish.
Cooking ingredients
Cooking Steps
Step1:Tofu cut into two centimeter piece
Step2:Chopped garli
Step3:When the tofu is blanched, it can remove the beany smell and make the tofu more compact
Step4:Color change of fried minced mea
Step5:Add peppe
Step6:Seasoning with raw sauc
Step7:Add in the bean paste and stir fry the red oi
Step8:Add minced garli
Step9:Add water to boi
Step10:Add tofu and cook for 20 minute
Step11:Water starch thicken before leaving the po
Step12:Sprinkle pepper powder and pepper powder on the plat
Cooking tips:1. Because of the bean paste and soy sauce, you don't need to finish it. 2. Pepper noodles and chili noodles can leave a little more juice according to your own preference. This way, you can have skills in making delicious dishes.
