Chinese Food
Mapo Tofu
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With the three elements of hemp, spicy and fresh, the final glow is the extraordinary taste that can't be stopped. Mapo Tofu, as a popular lover in Sichuan cuisine, is a god level bar in the catering world
Cooking ingredients
Cooking Steps
Step1:Stir fry and mash pepper in dry po
Step2:Tofu cut into pieces for us
Step3:Garlic foa
Step4:Hot oil from the pot, fried with scallion and peppe
Step5:Stir fry the pork into whit
Step6:Add Pixian bean paste to stir fry red oi
Step7:Pour in garlic and stir wel
Step8:Add a bowl of wate
Step9:Pour in tofu piece
Step10:Put in the mashed pepper foam. Stir evenl
Step11:Add salt, chicken essence and monosodium glutamate to tast
Step12:Finally, pour in the water starch. Collect the juice and you will be out of the pot
Step13:Spicy and delicious Mapo Tof
Cooking tips:There are skills in making delicious dishes.
