Glutinous rice balls

glutinous rice flour.:1g mung bean:half Jin https://cp1.douguo.com/upload/caiku/7/6/5/yuan_7651cde11db3477759f53c69873efc65.jpg

Glutinous rice balls

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Glutinous rice balls

Chaoshan people make Nuomici every new year

Cooking Steps

  1. Step1:Nuomici is read

  2. Step2:The mung beans are steamed. You look like soybeans. Because the mung beans need to be wrapped. You have to go to the supermarket to buy the peeled mung beans. This way, the taste will be better

  3. Step3:Mung beans with suga

  4. Step4:Nuomici self mad

  5. Step5:The last dumpling you see is my leftover mung bean. It's made of dumpling skin. It's troublesome to make glutinous rice balls. You can also go to the supermarket and buy dumpling skin to wrap mung bean directly. Or you ca

Cooking tips:There are skills in making delicious dishes.

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Chinese cuisine

How to cook Chinese food

How to cook Glutinous rice balls

Chinese food recipes

Glutinous rice balls recipes

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